Product Description
By relying on our cutting-edge infrastructure, we are able to produce and deliver Micro Diary Plant. This kind of facility is frequently used in the dairy and food processing industries. We produce equipment that can be used in batch or continuous processing in order to satisfy the varied needs of our customers. Our Small Diary Plant is highly sought after by our clients and is renowned for its perfect performance and simple operations.
Features:
- Neat welding
- Sterilized interiors
- High production capacity
- Easy to install
Efficient Dairy ProductionOur Mini Dairy Plant is designed for streamlined milk processing. With a capacity of 100 kg/hr and semi-automatic controls, it balances speed, precision, and reliability. The integrated homogenizer and pasteurizer deliver consistently high-quality results, while air cooling supports operational efficiency. Suitable for dairy businesses seeking to upgrade or expand production.
Advanced Cleaning and ControlThe plant benefits from a CIP (Clean-In-Place) Cleaning System and a computerized control interface, reducing manual labor and maintaining stringent hygiene standards. This ensures that every batch meets safety requirements, while the semi-automatic system facilitates easy operation, making it ideal for both new and experienced dairy producers.
FAQs of Mini Dairy Plant:
Q: How does the CIP Cleaning System work in the Mini Dairy Plant?
A: The CIP (Clean-In-Place) Cleaning System operates automatically, circulating cleaning solutions through the plants internal piping and equipment without manual disassembly. This maintains hygiene standards efficiently and minimizes downtime during maintenance.
Q: What is the maximum milk processing capacity of the Mini Dairy Plant?
A: The plant is engineered to process up to 100 kilograms of milk per hour, making it suitable for small to mid-sized dairy operations seeking high output with consistent quality.
Q: When is pasteurization used in the sterilization process of this dairy plant?
A: Pasteurization occurs during the milk processing stage, where milk is heated to specific temperatures to destroy harmful bacteria, ensuring product safety before packaging and distribution.
Q: Where can the Mini Dairy Plant be installed and who are the typical users?
A: This plant is suitable for installation in dairy farms, cooperative societies, and small-scale manufacturing units. It is preferred by exporters, manufacturers, service providers, and suppliers throughout India.
Q: What is the benefit of the computerized control system on this dairy machinery?
A: The computerized interface simplifies monitoring and control, enabling accurate adjustments, fault detection, and improved processing efficiency while reducing human error.
Q: How does the air cooling mode contribute to plant operation?
A: Air cooling helps maintain optimal temperatures within the plant, protecting machinery from overheating and ensuring consistent processing quality, even during extended operation hours.
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